Reindeer Face Pizza Bagels

Featured in: Everyday Family Favorites

This festive dish features bagel halves topped with rich mozzarella, pizza sauce, and decorated with olives, cherry tomatoes, and pretzels to resemble reindeer faces. Easy to prepare and perfect for holiday gatherings or kid-friendly lunches, the combination of melted cheese and fresh toppings delivers a delightful blend of textures and flavors. Baking ensures a bubbly, golden finish, while creative veggie decorations add charm and fun. Suitable for vegetarians when using cheese and vegetables only.

Updated on Wed, 10 Dec 2025 14:43:00 GMT
Warm, bubbly Reindeer Face Pizza Bagels with melted mozzarella and pretzel antlers, ready to eat! Save to Pins
Warm, bubbly Reindeer Face Pizza Bagels with melted mozzarella and pretzel antlers, ready to eat! | cocoastone.com

A playful and festive twist on classic pizza bagels, these adorable reindeer faces are perfect for kids lunches or holiday gatherings.

This recipe is always a hit at family parties and makes lunchtime fun and delicious.

Ingredients

  • Bagels: 2 whole wheat bagels, halved
  • Sauce & Cheese: 1/2 cup pizza sauce, 1 cup shredded mozzarella cheese
  • Decorations: 8 round black olive slices (for eyes), 4 cherry tomatoes or pepperoni rounds (for noses), 8 mini pretzel twists (for antlers), 4 small slices red bell pepper (for mouths, optional)

Instructions

Step 1:
Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
Step 2:
Place bagel halves cut side up on the prepared baking sheet.
Step 3:
Spread 1 tablespoon of pizza sauce over each bagel half.
Step 4:
Sprinkle each with mozzarella cheese.
Step 5:
To create reindeer faces, add two olive slices as eyes and a cherry tomato or pepperoni round as the nose on each bagel half.
Step 6:
Bake for 8–10 minutes, or until the cheese is melted and bubbly.
Step 7:
Remove from oven. While warm, gently press two mini pretzel twists into the top of each bagel for antlers.
Step 8:
Add a small slice of red bell pepper for a mouth, if desired.
Step 9:
Let cool slightly before serving.
Festive Reindeer Face Pizza Bagels feature melted cheese and red noses, perfect for a fun holiday meal. Save to Pins
Festive Reindeer Face Pizza Bagels feature melted cheese and red noses, perfect for a fun holiday meal. | cocoastone.com

This recipe brings smiles and laughter when shared at family gatherings.

Required Tools

Baking sheet, Parchment paper, Knife, Spoon

Allergen Information

Contains wheat (bagels, pretzels), milk (cheese). May contain soy (pizza sauce), gluten (pretzels, bagels). Check all packaging for potential allergens.

Nutritional Information

Calories: 260, Total Fat: 7 g, Carbohydrates: 38 g, Protein: 11 g

Crispy bagel halves topped with pizza sauce, cheese and reindeer faces. Enjoy these pizza bagels. Save to Pins
Crispy bagel halves topped with pizza sauce, cheese and reindeer faces. Enjoy these pizza bagels. | cocoastone.com

These bagels add festive fun to any meal and can be easily customized for all tastes.

Frequently Asked Questions

What type of bagels work best?

Whole wheat bagels provide a sturdy base and a wholesome flavor, but gluten-free bagels can be used for dietary needs.

How do you create the reindeer face details?

Use black olive slices for eyes, cherry tomatoes or pepperoni rounds for noses, and mini pretzel twists for antlers.

Can these bagels be made vegan?

To make it vegan, substitute mozzarella with plant-based cheese and ensure all other toppings meet dietary preferences.

What is the recommended baking time and temperature?

Bake at 400°F (200°C) for 8–10 minutes until the cheese is melted and bubbly.

Are there alternative toppings for decoration?

Yes, red bell pepper slices can form mouths, and other veggies can be creatively added according to taste.

Reindeer Face Pizza Bagels

Bagels topped with melted cheese, olives, and veggies create a playful festive snack.

Prep duration
15 minutes
Cooking duration
10 minutes
Overall time
25 minutes
Created by Mara Ellison


Skill level Easy

Cuisine type American

Portion size 4 Portions

Dietary guidelines Meatless

What You'll Need

Bagels

01 2 whole wheat bagels, halved

Sauce & Cheese

01 120 ml pizza sauce
02 100 grams shredded mozzarella cheese

Decorations

01 8 round black olive slices
02 4 cherry tomatoes or pepperoni rounds
03 8 mini pretzel twists
04 4 small slices red bell pepper (optional)

Directions

Step 01

Preheat Oven and Prepare Baking Sheet: Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.

Step 02

Arrange Bagel Halves: Place bagel halves cut side up on the prepared baking sheet.

Step 03

Apply Sauce: Spread 1 tablespoon of pizza sauce evenly over each bagel half.

Step 04

Add Cheese: Sprinkle shredded mozzarella cheese on top of the sauce-covered bagels.

Step 05

Create Reindeer Faces: Place two black olive slices as eyes and a cherry tomato or pepperoni round as the nose on each bagel half.

Step 06

Bake: Bake for 8 to 10 minutes or until the cheese has melted and is bubbly.

Step 07

Add Antlers: Remove from the oven and, while warm, gently press two mini pretzel twists into the top of each bagel to form antlers.

Step 08

Add Mouth Decoration: Optionally, place a small slice of red bell pepper as a mouth on each reindeer face.

Step 09

Cool Slightly and Serve: Allow the bagels to cool slightly before serving.

Necessary equipment

  • Baking sheet
  • Parchment paper
  • Knife
  • Spoon

Allergen details

Review the ingredients for allergies and reach out to a healthcare provider if uncertain.
  • Contains wheat (bagels, pretzels) and milk (cheese).
  • May contain soy (pizza sauce) and gluten (pretzels, bagels).

Nutrition per portion

This nutritional data is intended for reference and doesn't replace professional medical advice.
  • Total calories: 260
  • Total fat: 7 g
  • Carbohydrates: 38 g
  • Proteins: 11 g