Holiday Cheers Olive Feta

Featured in: Everyday Family Favorites

These skewers bring together the tangy creaminess of feta cheese with the salty depth of kalamata and green olives, complemented by juicy cherry tomatoes. Drizzled with a fragrant olive oil and oregano dressing, each bite offers a balance of fresh, zesty, and savory flavors. Preparation is simple and quick, requiring no cooking, making it an ideal choice for holiday celebrations or any casual gathering. Serve immediately for best freshness and enjoy the bright, Mediterranean-inspired combination.

Updated on Wed, 10 Dec 2025 16:12:00 GMT
Holiday Cheers Olive and Feta Skewers arranged on a platter, ready for a delicious Mediterranean appetizer. Save to Pins
Holiday Cheers Olive and Feta Skewers arranged on a platter, ready for a delicious Mediterranean appetizer. | cocoastone.com

A festive and vibrant appetizer featuring tangy feta, briny olives, and juicy cherry tomatoes, perfect for holiday gatherings and casual celebrations.

This is a family favorite that always brightens up our holiday parties and brings everyone together.

Ingredients

  • Feta cheese: 200 g, cut into 16 cubes
  • Cherry tomatoes: 16
  • Kalamata olives: 16 pitted
  • Green olives: 16 pitted
  • Extra virgin olive oil: 2 tbsp
  • Fresh oregano leaves: 1 tbsp (or 1 tsp dried oregano)
  • Lemon zest: Zest of 1 lemon
  • Black pepper: Freshly ground, to taste
  • Small cocktail skewers or toothpicks: 16

Instructions

Pat dry feta cubes:
Pat the feta cubes dry with a paper towel to remove excess moisture.
Thread skewers:
Thread one cherry tomato, one cube of feta, one kalamata olive, and one green olive onto each skewer.
Arrange skewers:
Arrange the skewers on a serving platter.
Mix dressing:
In a small bowl, mix olive oil, oregano, and lemon zest.
Drizzle dressing:
Drizzle the olive oil mixture evenly over the skewers.
Season:
Season with freshly ground black pepper.
Garnish and serve:
Garnish with extra oregano leaves if desired. Serve immediately.
Vibrant skewers of tomatoes, olives, and feta cheese, perfect Holiday Cheers Olive and Feta Skewers to serve guests. Save to Pins
Vibrant skewers of tomatoes, olives, and feta cheese, perfect Holiday Cheers Olive and Feta Skewers to serve guests. | cocoastone.com

We love making these skewers together every holiday season; they always bring back warm family memories.

Serving Suggestions

Pair with crisp white wine or sparkling wine for festive cheer and enhance your celebration experience.

Storage Tips

Prepare skewers ahead and cover with plastic wrap; keep refrigerated up to 24 hours for best freshness.

Allergen Information

Contains milk (feta cheese). Olives may be processed in facilities handling nuts or other allergens – check labels if concerned.

Close-up of freshly made Holiday Cheers Olive and Feta Skewers, drizzled with olive oil and seasoned with pepper. Save to Pins
Close-up of freshly made Holiday Cheers Olive and Feta Skewers, drizzled with olive oil and seasoned with pepper. | cocoastone.com

These skewers are the perfect bite-sized holiday appetizer that everyone will love.

Frequently Asked Questions

Can I use other cheeses instead of feta?

Yes, halloumi or mozzarella cubes can be substituted to alter flavor and texture while keeping the skewer vibrant.

How should I prepare the feta before assembling?

Pat the feta cubes dry with a paper towel to remove excess moisture, ensuring the skewers don’t become soggy.

What herbs complement these skewers best?

Fresh oregano adds a fragrant, slightly peppery note that enhances the olives and feta perfectly.

Is there a way to add a spicy element?

Sprinkle crushed red pepper flakes over the skewers after drizzling with olive oil for a subtle heat boost.

What drinks pair well with these skewers?

Crisp white wines or sparkling wines complement the salty and tangy elements beautifully, enhancing the festive mood.

Holiday Cheers Olive Feta

Vibrant skewers combining feta, olives, and cherry tomatoes, perfect for festive gatherings and easy entertaining.

Prep duration
15 minutes
0
Overall time
15 minutes
Created by Mara Ellison


Skill level Easy

Cuisine type Mediterranean

Portion size 16 Portions

Dietary guidelines Meatless, No gluten, Reduced-Carb

What You'll Need

Cheese and Vegetables

01 7 oz feta cheese, cut into 16 cubes
02 16 cherry tomatoes
03 16 pitted kalamata olives
04 16 pitted green olives

Herbs and Garnish

01 2 tbsp extra virgin olive oil
02 1 tbsp fresh oregano leaves or 1 tsp dried oregano
03 Zest of 1 lemon
04 Freshly ground black pepper, to taste

For Serving

01 16 small cocktail skewers or toothpicks

Directions

Step 01

Dry feta cheese: Pat the feta cubes dry using a paper towel to remove excess moisture.

Step 02

Assemble skewers: Thread one cherry tomato, one feta cube, one kalamata olive, and one green olive onto each skewer.

Step 03

Arrange skewers: Place the assembled skewers on a serving platter evenly.

Step 04

Prepare dressing: Combine olive oil, oregano, and lemon zest in a small bowl and stir well.

Step 05

Drizzle dressing: Evenly drizzle the olive oil mixture over the arranged skewers.

Step 06

Season and garnish: Sprinkle freshly ground black pepper over the skewers and garnish with extra oregano leaves if desired. Serve immediately.

Necessary equipment

  • Small sharp knife
  • Cutting board
  • Small bowl
  • Spoon
  • Cocktail skewers or toothpicks

Allergen details

Review the ingredients for allergies and reach out to a healthcare provider if uncertain.
  • Contains milk from feta cheese. Olives may be processed in facilities handling nuts and other allergens—check labels if concerned.

Nutrition per portion

This nutritional data is intended for reference and doesn't replace professional medical advice.
  • Total calories: 60
  • Total fat: 5 g
  • Carbohydrates: 1 g
  • Proteins: 2 g