Save to Pins A refreshing and healthy dessert featuring juicy strawberries dipped in creamy yogurt, then chilled to perfection. Perfect for a light snack or a guilt-free treat.
I love making these for summer gatherings because they are quick to prepare and everyone enjoys the cool, creamy treat.
Ingredients
- Fruit: 8 large fresh strawberries
- Yogurt Coating: 1 cup (240 g) Greek yogurt (plain or vanilla), 1 tablespoon honey or maple syrup (optional for sweetness), 1/2 teaspoon pure vanilla extract (optional)
- Garnish (optional): 2 tablespoons finely chopped nuts (e.g., pistachios, almonds, or hazelnuts), 2 tablespoons shredded coconut, 2 tablespoons mini dark chocolate chips
Instructions
- Step 1:
- Line a baking sheet with parchment paper.
- Step 2:
- Wash and pat dry the strawberries. Cut each strawberry in half lengthwise to create half circles.
- Step 3:
- In a small bowl, mix the Greek yogurt with honey (if using) and vanilla extract until smooth.
- Step 4:
- Hold a strawberry half by the cut side and dip the rounded side halfway into the yogurt, letting excess drip off.
- Step 5:
- Place the dipped strawberry halves, cut side down, onto the prepared baking sheet.
- Step 6:
- If desired, sprinkle dipped strawberries immediately with chopped nuts, coconut, or chocolate chips.
- Step 7:
- Repeat with all strawberry halves.
- Step 8:
- Place the baking sheet in the freezer for 1 hour, or until the yogurt is set.
- Step 9:
- Serve immediately for a frosty treat, or transfer to an airtight container and keep frozen until ready to serve.
Save to Pins These dipped strawberries are always a hit at family parties and bring back fond memories of summer afternoons.
Required Tools
Sharp knife, small mixing bowl, spoon, baking sheet, parchment paper
Allergen Information
Contains dairy (Greek yogurt) and nuts if used as garnish. For nut or dairy allergies, choose appropriate yogurt or skip nuts. Always check labels for cross contamination.
Nutritional Information
Per serving (without optional garnishes): Calories 60, Total Fat 1 g, Carbohydrates 9 g, Protein 4 g
Save to Pins This simple dessert is a delightful way to enjoy strawberries any time and can be customized with your favorite toppings.
Frequently Asked Questions
- → Can I use non-dairy yogurt alternatives?
Yes, coconut or almond milk yogurts work well as substitutes for a dairy-free option without affecting the flavor too much.
- → How long should the dipped strawberries chill?
Freeze the strawberries for about 1 hour or until the yogurt coating is fully set and firm.
- → What are good garnish options?
Chopped nuts like pistachios, shredded coconut, or mini dark chocolate chips add texture and enhance the taste.
- → Can I add sweetness to the yogurt coating?
Yes, mixing in a tablespoon of honey or maple syrup provides a gentle sweetness to balance the tartness of strawberries.
- → How should these treats be stored?
Keep them in an airtight container in the freezer to maintain freshness until ready to enjoy.