A warming Italian pasta with sweet fennel and savory sausage in a light aromatic sauce, ready in 20 minutes.
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A warming Italian pasta with sweet fennel and savory sausage in a light aromatic sauce, ready in 20 minutes.
Sicilian pasta featuring roasted eggplant, tomato sauce, and salty ricotta salata cheese.
Crispy pan-fried dumplings with savory pork filling, ready in 30 minutes using convenient wonton wrappers.
Golden pan-fried flounder with nutty browned butter and fresh lemon
Hearty Italian pasta bake with tomato sauce and three cheeses. Freezes beautifully for quick weeknight dinners.
Creamy roasted red kuri squash with warming spices, sweet maple, and zesty lime.
Nutrient-rich bowl featuring tender Puy lentils, crisp broccolini, and jammy eggs with zesty Dijon dressing.
Protein-packed chickpea pasta with crisp vegetables, fresh herbs, and bright lemon dressing. Ready in 25 minutes, serves 4.
Tender chicken, mild green chiles, and three melted cheeses create a creamy, Southwestern-inspired skillet dinner.