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Creamy Roasted Red Pepper Pasta with Lentils
Velvety roasted red pepper sauce with hearty lentils makes this vegan pasta a high-protein, dairy-free delight. The smoky flavor sings with a sprinkle of nutritional yeast.
One-Pot Creamy Orzo with Spinach and Parmesan
“Super quick and so creamy! My family loved how rich it tasted, and the spinach was a nice touch. Will be on repeat.” —Jess B.